Skip to main content.

Center for Science

Picture of Martha Rosenberg

Could there be anything worse for the chicken industry than this month's outbreak of an antibiotic-resistant strain of salmonella that hospitalized 42 percent of everyone who got it -- almost 300 in 18 states? Yes.

Picture of Kate Long

West Virginia is among the top five states on just about every national chronic disease list. Journalist Kate Long investigates what's behind the state's poor showing.

Picture of Gergana Koleva

The U.S. Food and Drug Administration will no longer consider withdrawing its approval for the routine use of penicillin and tetracyclines in food-producing animals, despite mounting evidence that traces of these drugs in retail meat reduce the effectiveness of antibiotics in humans, the agency quietly announced in the Federal Register the Thursday before Christmas.

Picture of Melissa Sweet

The Croakey Register of Influencers in Public Health will document ties between corporations and the public health officials and programs they seek to influence. Will you help us?

Picture of Barbara Feder Ostrov

Ridiculously fattening foods, the perils of testing for Alzheimer's and the link between flying and patient safety, plus more from our Daily Briefing.

Picture of Maureen OHagan

Nathan's just 14, but he's no slouch. He's articulate, creative, has a good group of friends and seems to take time to think about what he's doing. He's also been overweight for most of his life. To him, it feels like a curse.

Picture of Pedro Frisneda

With limited access to affordable fruits, vegetables and other healthy foods, Mexicans living in New York are frequenting fast food restaurants instead of farmers' markets. The result is a spike in obesity and diabetes among this immigrant group.

This story was originally published in Spanish. Below is the English translation.

Part 3: In a sedentary country

Picture of Admin User

Merrill Goozner has been director of the Integrity in Science Project at the Center for Science in the Public Interest since December 2003. The Project investigates and publicizes conflicts of interest in industry-sponsored science and maintains a database that journalists can consult to identify possible conflicts. Mr. Goozner taught journalism at New York University immediately before joining the Center. Before that.

Picture of Admin User

Margo Wootan is director of nutrition policy at the Center for Science in the Public Interest, or CSPI, a leading consumer advocacy organization that specializes in food, nutrition and public health issues. She co-founded and coordinates the activities of the National Alliance for Nutrition and Activity (NANA), a coalition of national, state and local organizations. She is a member of the National 5 A Day Partnership steering committee and co-chairs the Policy Subcommittee for the Partnership.

Picture of Andrea Kobrinsky Alday

Journalists have to ask hard questions about where sources get their money – and about the science they are promoting. Following the money trail can be daunting. But journalists and whistleblowers are doing just that and uncovering important connections. Here's what to look for.

Announcements

This month marks the sober anniversary of the police killing of George Floyd, which ignited global protests and renewed efforts to reform or dismantle policing. In our next webinar, we’ll examine the price society pays for a criminal-legal system that disproportionately arrests, punishes and kills Black people. And we’ll look at how reporters can best cover this evolving story in original and powerful ways. Sign-up here!

As public health officials like to say, "COVID-19 isn't done with us." And journalists know that we're not done with COVID-19. Apply now for five days of stimulating discussions on the pandemic's disproportionate impact on people of color -- plus reporting and engagement grants of $2k-$10k and five months of mentoring while you work on an ambitious project.

Are you passionate about helping journalists understand and illuminate the social factors that contribute to health and health disparities at a time when COVID-19 has highlighted the costs of such inequities? Looking to play a big role in shaping journalism today in the United States? The USC Center for Health Journalism seeks an enterprising and experienced journalism leader for our new position of “Manager of Projects.” 

 

CONNECT WITH THE COMMUNITY

Follow Us

Facebook


Twitter

CHJ Icon
ReportingHealth