posted 10/19/2010
They are neighborhoods where a wilting head of lettuce costs two or three times as much as a dollar meal. Where fast-food spots litter the landscape but the nearest supermarket is miles away. "Shopping local" in these communities means buying food at a convenience store or a gas station where limited shelf life restricts choices to calorie-dense, highly processed foods with little nutritional value. Fried food abounds; fresh food is near impossible to find.