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Barbara Feder Ostrov

Articles

<p>Don’t spit out your fruitcake, but are the ingredients in it safe? A couple of recent federal auditor reports suggest that the U.S. Food and Drug Administration needs to step up its efforts to protect the nation’s food supply in two areas: tracing ingredients through the food supply chain and ensuring that food companies register with the federal agency.</p>

<p>When Los Angeles Times reporter <a href="../../../../../../../../resources/sources/lisa-girion">Lisa Girion</a> and health policy consultant <a href="../../../../../../../../resources/sources/peter-harbage">Peter Harbage</a> talk about health reform and health insurance, the result is an exceedingly well-informed discussion with lots of concrete story ideas for journalists.</p>

<p>In the heated debate over the new routine <a href="http://www.ahrq.gov/clinic/USpstf/uspsbrca.htm">mammogram screening recommendations</a> from the U.S. Preventive Services Task Force, not enough coverage has focused on our perception of risk.</p> <p>It’s important context for all reporting on medical screening.</p> <p>Journalist Merrill Goozner, who blogs at <a href="http://www.gooznews.com/">GoozNews</a&gt;, has a great <a href="http://www.gooznews.com/node/3174">post</a&gt; on this topic, and on the costs of our misperception of risk. He writes:</p>