A cluster of serious birth defects in central Washington state has led health officials on a search for the cause. Experts believe a lack of folic acid may be partly to blame, but efforts to fortify common Hispanic foods such as corn masa have languished. Fellow JoNel Aleccia investigates.
Three-and-a-half-year-old Dylan was tiny, feisty and freckled with tousled blond hair. His mom brought him to the pediatric clinic because he had tried to smother his 2-week-old sister. She didn’t know what to do with him, and frankly neither did we. It was 5 p.m. and the clinic was closing.
Air pollution from industrial sources in Michigan’s Wayne County is linked to deaths and life-threatening respiratory diseases, reports Michigan journalist Natasha Dado. She argues there's an urgent need for more watchdog reporting to give voice to pollution's often-overlooked victims.
In Maine, one in three children are overweight, and about half of poor children ages 10 to 17 are obese. Programs such as "Let's Go!" have tried to combat the trends by spreading messages of healthy eating and exercise, but widespread problems persist. Why the impasse?
As a new series in Consumer Reports makes clear, antibiotic-resistant infections are becoming more prevalent. The report should be a wake-up call for prescribers and patients to be more thoughtful about how they use antibiotics.
Health care's "super-utilizers" are very much in the news these days, as policymakers seek ways to curb spending. But programs that deliver durable results that save money are scarce, in part because many 'frequent fliers' suffer from an incredibly complex web of issues, often tied to early trauma.
In recent years, Fresno County has seen an alarming number of new HIV and AIDS cases. Among the concerns: More young people are becoming infected, programs that had been helping patients for decades have had their budgets slashed, and many people aren't receiving treatment.
While states such as Texas and Florida have repeatedly rejected efforts to expand Medicaid in the first place, California is on the verge of expanding public health coverage to include undocumented children. But will they be able to find access to care in an already crowded Medicaid system?
On Tuesday, the FDA announced that it will require the food industry to eliminate the use of artificial trans fats by 2018. Does that mean trans fats will soon disappear completely? Not quite. Here are five things to watch for as the FDA’s new ruling rolls out.
Requiring certain ingredients to be listed on food labels can often drive larger changes in what we consume. The U.S. required trans fats to appear on food labels in 2006, but countries such as Brazil and Argentina have gone much further in setting limits on the unhealthy fats.
